Each selection has different artists and different recording locations.  One thing remains constant. Giulio Cesare Ricci and his analog and tube Recording System. Ricci says “When you listen to it, you will hear a homogeneous, natural, dynamic and realistic sound in all the songs even if recorded in different years and this particularity makes this album unique. Thanks for being part of my dream.” 

Tasting sounds is like enjoying life, one thing is in the other. Beyond certain limits it becomes a sublime art. Capturing the colors of a Stradivari, Fulvio enhances harmony of a crustacean’s soufflé.

Marco Fornaciari – Violin & Concertmaster (Tracks 1-4)
Fone Ensemble (Tracks 1-4)
Stefano Concordia – Organ (Track 5)
Salvatore Accardo – Violin (Tracks 6, 11) & Conductor (Track 11)
Charles Rosen – Piano (Track 7)
Orchestra dell’ Accademia Nazionale di Santa Cecilia (Track 8)
Coro dell’ Accademia Nazionale di Santa Cecilia (Track 8)
Myung-Whun Chung – Conductor (Track 8)
Patrizia Ciofi – Soprano Vocals (Track 9)
Raina Kabaivanska – Soprano Vocals (Track 10)
Camerata Strumentale Di Santa Cecilia (Tracks 9, 10)
Leone Magiera – Conductor (Tracks 9, 10)
Orchestra da Camera Italiana (Track 11)
Donato Sansone – Friscalettu, Synphonia, Daf, Vocals (Track 12)
Fabio Tricomi – Oud, Vielle, Lyre, Tar, Friscalettu, Flauto Da Tamburo, Zarb, Tamureddo, Dad, Marranzanu, Vocals (Track 12)
Fabio Accurso – Oud, Daf, Vocals (Track 12)
Nico Staiti – Tambourine, Riqq, Daf (Track 12)
Roberto Bolelli – Scattagnetti, Vocals (Track 12)
Farzaneh Joorabchi – Sitar, Vocals (Track 12)
Mauro Landi – Clavier (Track 13)
Paolo Dirani – Clavier (Track 13)

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